Out with the old and in with the new. I decided it was long overdue to do some brand spring cleaning – to focus on the things that mean the most to me in the food world and bring you my new journey, that’s “just a little more me” and a whole lot more about you.
When I think about food it immediately ignites a burst of joy, excitement and a thrill like nothing else. I realise that not everyone feels this way about food, about their abilities cooking food and the tension some feel even thinking about food. I really, really want to be that flint in your food journey that sparks the tiniest of joy and hope in an exciting and epic relationship with cooking.
You’ll still see all my old recipes – I think they’re still awesome and definitely worth sharing. I’ll also be posting all sorts of new recipes and videos here and on all my social media – so keep an eye out!
So with all that said it’s an absolute pleasure to welcome you to Claire Joy Cooks – I think we’re going to have a ton of fun together getting pumped about cooking and baking. Let’s do this!
Love Claire Joy Winstanley
